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Citrus Matcha

Alchemy: Stone-ground green tea with lemongrass and orange peel

Flavor Notes: Bright savory taste with a citrus zest

Occasion: Afternoon or morning pick-me-up

Caffeine: Higher

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Citrus Matcha

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Ingredients

Organic matcha green tea, organic lemongrass, organic orange peel, organic cardamom, Fair Trade Certified™ organic dried lime, organic lemon myrtle

Brewing Instructions

Loose Tea: Bring 8 oz. of water to a boil. Scoop 1 teaspoon (2.5g) of Citrus Matcha into a bowl. Pour hot water over powder and blend until frothy. Add desired sweetener and enjoy hot, iced or in smoothies.

Source Information

The matcha tea ceremony is an ancient Japanese tradition representing peace, harmony and happiness. The quiet ritual requires a defined series of precise hand movements and graceful presentation. Matcha is prepared at a table with a bamboo whisk and ceramic bowl and is then passed around the table for a sip from each guest. It concludes with another bow to signify respect to each other.

Tea Processing

A way of tea unique to Japan, Matcha is a shade-grown green tea stone-ground into a fine powder. An antioxidant powerhouse, Matcha drinkers benefit from ingesting the whole leaf rather than the brewed leaves.

Recipe

Three Ways to Prepare Numi Organic Matcha [Video]

Visit the Numi Tea Garden Blog for More Matcha Recipes

Have a favorite recipe using Citrus Matcha? Submit it to us at info@numitea.com!